Gin Cocktail Recipes

BASE: Gin

• 2 oz Gin
• 1 oz Dry Vermouth
• 2 dashes Orange Bitters
• Lemon Peel for garnishment

BASE: Gin, Campari, Sweet Vermouth

• 1 oz Gin
• 1 oz Campari
• 1 oz Sweet Vermouth
• Orange Peel for garnishment

BASE: Gin

• 2 oz Gin
• Tonic Water (top off)
• Lime Wedge for garnishment

BASE: Gin

• 2 oz Gin
• 3/4 oz Lime Juice
• 3/4 oz Simple Syrup
• Lime Wheel for garnishment

BASE: Gin

• 1 1/2 oz Gin
• 3/4 oz Lemon Juice
• 3/4 oz Simple Syrup
• Soda Water (top off)
• Brandied Cherry for garnishment
• Orange Wheel for garnishment

BASE: Gin

• 2 oz Gin
• 1 oz Lemon Juice
• 3/4 oz Simple Syrup
• 1/2 oz Crème de Mûre
• Blackberries for garnishment
• Lemon Slices for garnishment

BASE: Gin

• 2 oz Gin
• 1/4 oz Maraschino Liqueur
• 1/4 oz Crème de Violette
• 1/2 oz Lemon Juice
• Brandied Cherry for garnishment

BASE: Gin

• 1 1/2 oz Gin
• 3/4 oz Lemon Juice
• 3/4 oz Honey Syrup
• Lemon Wheel for garnishment

BASE: Gin, Absinthe

• 1 oz Gin
• 1 dash Absinthe
• 1 oz Cointreau
• 1 oz Lillet Blanc
• 1 oz Lemon Juice
• Lemon Peel for garnishment

BASE: Gin

• 3/4 oz Gin
• 3/4 oz Green Chartreuse
• 3/4 oz Lime Juice
• 3/4 oz Maraschino Liqueur
• Brandied Cherry for garnishment

BASE: Gin

• 2 oz Gin
• 3/4 oz Dry Curaçao
• 3/4 oz Lime Juice
• 1 dash Angostura Bitters
• 1 dash Orange Bitters
• Lime Peel for garnishment

BASE: Gin

• 1 oz Gin
• 1 oz Lillet Blanc
• 1 oz Suze
• Orange Peel for garnishment

BASE: Gin

• 1 1/2 oz Gin
• 1/2 oz Yellow Chartreuse
• 1 dash Orange Bitters
• Orange Twist for garnishment

BASE: Gin, Apple Brandy

• 1 oz Gin
• 1 oz Apple Brandy
• 1 oz Apricot Liqueur
• Apple Slice for garnishment

BASE: Gin, Sweet Vermouth

• 1 oz Gin
• 1 oz Sweet Vermouth
• 3/4 oz Green Chartreuse
• 1 dash Orange Bitters
• Brandied Cherry for garnishment

BASE: Gin, Sweet Vermouth

• 1 1/2 oz Gin
• 1/2 oz Dry Vermouth
• 3/4 oz Sweet Vermouth
• 1 oz Orange Juice
• 1 dash Orange Bitters
• Orange Peel for garnishment

BASE: Gin

• 1 1/2 oz Gin
• 1/2 oz Maraschino Liqueur
• 1/2 oz Lemon Juice
• 2 dashes Orange Bitters
• Brandied Cherry for garnishment

BASE: Gin

• 1 1/2 oz Gin
• 1/2 oz Dry Vermouth
• 1/2 oz Scant Simple Syrup
• 1/2 oz Lemon Juice
• 1/4 oz Egg White
• 4 Raspberries

BASE: Gin

• 2 oz Gin
• 3/4 oz Dry Vermouth
• 1/2 oz Olive Brine
• Cocktail Olives for garnishment

BASE: Gin

• 2 oz Gin
• 3/4 oz Lime Juice
• 3/4 oz Simple Syrup
• Soda Water (top off)
• 3 Cucumber Slices (peeled slices for muddling)
• 4 Mint Leaves
• Mint Leaves for garnishment
• Long Cucumber Slice for garnishment